Eggs produced by our first generation in-house breeders are handpicked to be hatched, to ensure the optimal quality of our hatchlings. The rest of the eggs are sold off as table eggs.
We separate our hatchlings before sending them for spray vaccination against commercial diseases.
Their litter is also regularly changed to prevent the build-up of ammonia, which damages their health and eyesight.
For the first ten days of their development, we feed our chicks a special in-house formulation of pre-starter feed, consisting of a nutritious blend of milk, natural amino acids, corn and soy.
Chickens from 10 to 30 days old are fed through an automated feeder, which provides a mixture of corn, soy, vitamins, organic selenium, orgacids, origadia and glucosamine. We do not administer any growth promoters to our chickens.
After 60 days of growth and above, our chickens are available for sale. They are sheltered in well-ventilated poultry farms with raised floors that have a stocking density of 10 chickens per square meter, a very comfortable difference from the RSPCA maximum of 19.